GROUP ORDERING
The Group Ordering function is great for larger pre-planned individual entree scenarios. For example an accounting firm want to let employees order dinner for staying late during tax season. The admin starts a group order for tomorrow evening, chooses a restaurant, delivery time, cut off time, and per person spend amount. The system invites all employees selected to add their food selection. When the cut-off time is reached, the system assembles the entire order and sends it to our dispatch system. The restaurant will make a bag for each person labeled with their name (due to new state law there could be a 10 cent bag charge if they use plastic). Our mobile waiter brings it to your location in thermal bags, sets-it up in alphabetical order and can provide utensils packs if requested.
The first step to group ordering is to set up an account. Call us at 860-673-3463 and we will walk you through it via Zoom Conference. How to Set Up Group Ordering
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